These delicious cookies have a history that dates back to end of the 12th century A.D. They were first made in the convent of Martorana in Sicily.

An easy, fast & delicious dessert which I make most time. You can always substitute peaches with mangoes & bananas with plums. As for the butter, I usually use half butter & half corn oil. And the plain flour with wholemeal instead.

All along the Pacific coastline you can come across freshly beached bull kelp (aka œgiant kelp). During a trip to Alaska a few years back I tasted pickled bull kelp, and liked it so much I brought a jar home for my husband to try.

Mix together the condensed milk and the Cool Whip. Fold in remaining ingredients. Pour into glass serving dish and decorate with Maraschino cherries on top. Chill before serving.

Traditional English Plum Pudding

Great sauce for chinese dumplings, and dim sum in general.

The key here is a very fine chop on the fresh veggies. Heat the oil in a large skillet over medium to high heat. Add onions and cook for about 5 minutes until softened.

An easy soup that you can make with puffball mushrooms, which can be found most anywhere.

A lovely, traditional pumpkin pie.

If you are lucky enough to find quince at the farmers market (or grow them yourself), try this rich and satisfying soup.

Being from New England, we had always associated pumpkin with things like cinnamon, allspice, nutmeg, etc. Then, a New Years Eve visit to a beautiful village located in Mani, Greece years ago changed all that.

Punahou School’s famous blondies (Mrs. Marciel’s recipe)

A fine and tasty gravy that’s perfect for roast pork

Craving a quick and satisfying snack or a light lunch? This easy ‘cheat’ Welsh Rarebit recipe delivers all the classic British cheesy toast flavor in minutes. Perfect for beginners, it combines rich cheddar cheese, zesty mustard, and a hint of Worcestershire sauce, grilled to golden perfection. A truly tasty and simple vegetarian dish that makes a comforting meal.

Discover how to make a delicious and moist fruit cake in minutes with this quick and easy microwave recipe. Perfect for beginners, this spiced fruit cake is packed with dried fruits and warm spices, making it a delightful treat any time of year without the need for an oven.

Looking for a delicious and incredibly fast meal? This quick and easy homemade vegetarian tomato soup recipe is ready in just 5 minutes! Made with simple ingredients like fresh garlic, onion, and canned diced tomatoes, it’s perfect as a comforting appetizer, a light lunch, or a satisfying side, especially when paired with homemade bread. Options for creamy or chunky texture make this versatile soup a weeknight favorite.

Craving a super quick and easy snack? This cheesy baked bean cracker snack is the ultimate comfort food, perfect for a fast bite, especially when you need something simple and satisfying. Made with just three ingredients and ready in minutes in the microwave!

Easy, no real cooking required, lovely liqueur truffles. No eggs or cream like a lot of truffle recipes so keep well too. Great as homemade gifts or just to treat yourself for a lot less than buying Thorntons!

Simple, healthy and elegant.

Boeuf Bourginon made with Quorn. A vegetarian alternative that is lighter than the meat version but still has plenty of flavour. Serve with rice.