Grandma Gallaso’s Spinach and Potato Pie

This recipe is for a breadmaker but can be adapted to cook without one

adapted from The Garden of Vegan

a delicious peanut brittle that can easily be made in the Pampered Chef Deep Covered Baker

In pot heat milk, butter and vanilla essence In medium bowl mix flour, cornflour, sugar and eggs with electric mixer. When milk has boiled add to flour mixture and mix well.

I love the Molasses Clove Cookies from the Dancing Deer Bakery. Bake the cookies 1 sheet at a time. Remove the cookies from the oven when they still look slightly raw and underbaked.

Old-world Spanish cookies that are melt-in-your-mouth delicious :)

A moist cornbread with a little sweetness to it.

I make this with Quorn pieces instead of chicken and it™s really tasty, so it™s probably amazing with chicken. Serve with cous cous. This recipe is enough for two really greedy people. Tsp= teaspoon

Mr. Homolka…stop eating my sesame cake……STOP EATING MY SESAME CAKE.

Chocolate extreme

Made with potatoes, corn, peas and onions, it can be considered a one-dish meal that has most of your daily nutritional requirements.

As close as I can get to Vogels bread (New Zealand). Dense and moist, made in a bread machine.

This bread recipe is really excellent as a daily multigrain bread (without the cinnamon and raisins), or as a special raisin bread treat. (Either way, it is soo amazing toasted, too!)

Savoury choux pastry case filled with creamy mushroom filling ( can add meat if you so wish) great server with a salad an garlic bread. Easier to make than you’d think.

Best Ever Carrot and Coriander (Cilantro) Soup!

the perfect food to catch and trap your little mice

Delicious chocolate cake from Douglas AK!!!

The oldest sweet tea recipe (ice tea) in print comes from a community cookbook called Housekeeping in Old Virginia, by Marion Cabell Tyree, published in 1879.

This cake is so moist and rich and just perfect for this time of year.