Probably the best Banana cake known to man…well, certainly the best known to this man ;)

This is a spicey cake - not overly sweet. My mum used to make it. I’ve no idea where she got the recipe from… I wonder if dad will know…

With thanks to Eat Youself Thin, Channel 4 (http://www.channel4.com/food/recipes/healthy/cook-yourself-thin/beetroot-chocolate-fudge-cake-recipe_p_1.html) The tastiest way to get one of your 5 a day! Will require some work to lose the extra calories f

Super easy coffee cake recipe, modified from recipe on Bouchard Family Farm Buckwheat Flour package.

Cream butter and sugar until light and fluffy. Add egg, beat well. Fold in sifted flours alternately with milk. Turn mixture into a greased 20cm tin. Bake in a moderate oven for 40 “ 45 minutes, or until cooked.

Light flavoured red bean dessert. Can also be steamed instead of baked.

Rich Chocolate Cake

This recipe shows you how to ice your christmas cake with a layer of almond icing followed by the white royal icing.

A classic recipe which is a favourite with kids and easy enough for them to make themselves.

So easy your kids could make this. Another winner from The Chefs Toolbox. Simply mix and pour. These cakes are wonderful served warm with custard or cold and dusted with icing sugar.

Worth to try…

Almost like a fruity shortbread, or an über-thick cookie

Chef Giada De Laurentiis prepared this on her show “Everyday Italian.” The episode featured a “Polenta Party” but this light cake sounded so much like it could be a great addition to Thanksgiving or Christmas menus that I wanted to get it down and post it

Kienows sold the BEST banana cake, and then they went out of business. Here’s the recipe for that cake.

Loquats are a wonderful stone fruit, delicious enjoyed raw or cooked. Try them in place of apricots or pears in many desserts, or try them in our upside loquat cake. Great served with some quality double cream

Delicious chocolate cake from Douglas AK!!!

Suitable for freezing.

Traditionally called Matrimonial Cake squares

This is absolutely delicious! The ricotta cheese makes this so moist and creamy!

Decadent and rich, this cake does not skimp on the rum. It is made entirely from scratch, with the exception of a box of pudding mix. Pay special attention to pouring on the glaze, which happens in two steps, and involves using a ring of walnuts.