Best Vegan Cornbread
Vegetarian  · Vegan  · Dairy free  · Nut free Best Vegan Cornbread

While this doesn’t quite compete with the cornbread I had at a church cafeteria in Harlem, this is best vegan cornbread recipe I’ve ever tried. It leaves room for additions, like corn, peppers or chipotles. From the Moosewood Restaurant cookbook.

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Vegetarian  · Vegan  · Dairy free  · Nut free Cabbagechino

I love this recipe and shock people when they find out there is cabbage in it, about one of the only ways that my husband will eat cabbage. And if anyone knows my husband he is just as picky as a 4 year old. But he loves this and has it for breakfast!

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Caribou Italian Sausage
Dairy free Caribou Italian Sausage

I helped my hunting group break down caribou quarters from a fall hunting trip we took the trim and made caribou burger and italian sausage out of it. Here is the recipe we made.

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Vegetarian  · Vegan  · Dairy free  · Nut free Cha Cha Relish

Cha Cha is used as a condiment like any relish. Also many recipes are enhanced by adding a tablespoon of Cha Cha while cooking. Use when cooking green beans, chicken, black eyed peas, mustard/turnip greens and any kind of soup or chili.

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Cheese Naan
Vegetarian  · Dairy free Cheese Naan

pre heat oven to 180 c and oil, spray or grease a baking tray and place in the oven Mix all the “dough” ingredients together and add warm water slowly until it makes a nice soft dough ball if its too sloppy just add a little extra flour and vice versa turn out onto a floured surface and knead about 5 mins flour the ball of dough and set aside in a warm place for a few mins, you can leave it for up to an hour but its not that important if youre pressed for time like i somethimes am.

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