Before 1944 there is no record of œalla Carbonara in a very well documented Italian culinary history.

Wipe the fresh mushroom caps with a damp cloth and slice finely. Heat the oil and add the finely chopped garlic and chili pepper. When the garlic begins to change colour add the bacon cut into small cubes.

Serve with cucumber, tomato, feta salad before attacking any large army.

Brush the tin with melted margarine and line the sides adn bottom with double grease proof paper Sieve together the 15 oz/ 450g of white spelt flour, 1 and a half level teaspoons of mixed spice, 1 and a half level teaspoons of ground nutmeg

Discover this authentic and easy-to-make Syracuse-style Chicken Riggies pasta recipe. Inspired by Pastabilities, this creamy and spicy chicken rigatoni dish is packed with flavor from tender chicken, bell peppers, and a rich tomato cream sauce. Perfect for a hearty Italian-American dinner, this modified recipe offers outstanding results for home cooks, balancing heat and richness.

It’s fall-inspired … almost Thai in flavor. Spicy, sweet potatoes in a smooth & creamy peanut-butter soy sauce … diagonally-sliced green onions add just the right balance. Yum!

Unlock the robust flavors of Cajun cuisine with this easy-to-make spicy pork loin roast. Seasoned with a homemade spice blend, this tender and juicy roast is perfect for a satisfying family dinner, bringing bold taste with minimal effort.

¢ Heat oil in a large pot over medium-high heat until hot. Add the cauliflower florets and cook, stirring frequently until they start to get tender, 8-10 minutes. Add onion, garlic and bay leaves and cook for 5 more minutes, stirring frequently.

Discover three exciting ways to transform beetroot into a culinary delight with these easy-to-make infused recipes. Choose from a fiery Spicy Chilli infusion, a sweet and aromatic Honey Ginger blend, or a tangy Balsamic classic. Perfect as a vibrant side dish or a flavorful addition to any salad, these versatile beetroot recipes are naturally vegetarian, vegan, dairy-free, and nut-free, offering a delicious and healthy accompaniment to your meals.

Discover Uncle Gene’s easy and flavorful recipe for Grilled Florida Grouper Diablo. This spicy seafood dish features fresh Florida grouper fillets coated in a fiery rub of paprika, cayenne, garlic powder, onion powder, oregano, and thyme, then perfectly grilled for a bold and simple meal. Ideal for beginners looking for a kick!

Embark on a culinary journey to the Caribbean Isles with this delicious and easy recipe for Spicy Jamaican Jerk Salmon. Tender Atlantic salmon fillets are perfectly seasoned with Jamaican jerk spice and complemented by a vibrant, sweet, and hot pineapple mango salsa, making for a truly unforgettable meal.

Enjoy a taste of the Caribbean with these spicy jerk chicken nachos! Made with tender chicken, zesty jerk seasoning, crisp tortilla chips, and fresh toppings, this quick and easy recipe is perfect as an appetizer for sharing or a satisfying main meal.

Transform your holiday turkey leftovers into a vibrant and healthy meal with this easy recipe for spicy turkey fajitas. Packed with colorful bell peppers, flavorful seasonings, and zesty lime, these quick stir-fried fajitas are a delicious way to enjoy post-feast turkey, wrapped in your favorite warm tortillas.

A variation on the Singapore mei fun dish commonly found in many Chinese restaurants.

A vibrant and refreshing twist on the classic Thai Crying Tiger, this beef salad features tender grilled flank or sirloin steak, fresh crisp vegetables, aromatic Thai basil, and a perfectly balanced tangy, sweet, and spicy homemade dressing. An easy and flavorful main course for a light yet satisfying meal.

Recipe from a friend, Donna West Gardner July 31, 2001

Blend with ice.

¢ Heat oil in a saucepan over medium heat, add the Veracruz Cooking Sauce and cook for 2 minutes. Add the zucchini and squash slices and stir gently. Cover and cook until zucchini and squash are tender, 8 to 10 minutes.

Learn how to make delicious and sticky honey garlic chicken wings with this easy baked recipe. Perfect as a tasty appetizer, snack, or main dish, these wings are marinated in a flavorful honey, garlic, and soy sauce glaze, making them irresistible for any gathering or weeknight meal.

Preheat oven to 400 degrees F. Prepare stuffing mix as directed on package; set aside. Mix chicken, soup, sour cream and vegetables in a 13 x 9 inch baking dish; top with the stuffing.