Vegetarian  · Vegan  · Nut free Eggplant tacos (Tacos de berenjena)

¢ Place eggplant in a colander and sprinkle with salt. Let stand for 1 hour. Pat dry with paper towels. Heat 4 tbsp of the oil in a large saucepan over medium heat.

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Dairy free  · Nut free Pulled Chicken Sandwich (Torta de Pollo Deshebrado)

¢ Combine the flour and the salt in a large resealable plastic bag. Add as many pieces of chicken you can fit and shake to coat completely. ¢ Heat a large sauté pan over medium-high heat and add the oil.

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Vegetarian  · Vegan Yuzu Spaghetti

Invented by a famous Japanese chef Yoshimi Hidaki - Spaghetti with cream, Yuzu kosho (japanese citrus paste) and topped with toasted nori slivers… don’t knock it till you try it. Its unbelievable!!

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