![Stewed Zucchini, Mexican-style (Calabacitas guisadas)](https://res.cloudinary.com/recipe-binder/image/fetch/e_vibrance:100,fl_force_strip/https://www.recipebinder.co.uk/images/recipe_images/dfhgz.jpg)
Vegetarian
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Vegan
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Dairy free
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Nut free
Stewed Zucchini, Mexican-style (Calabacitas guisadas)
ยข Heat oil in a saucepan over medium heat, add the Veracruz Cooking Sauce and cook for 2 minutes. Add the zucchini and squash slices and stir gently. Cover and cook until zucchini and squash are tender, 8 to 10 minutes.
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