Spicy Thai Crying Tiger Beef Salad with Tangy Dressing

A vibrant and refreshing twist on the classic Thai Crying Tiger, this beef salad features tender grilled flank or sirloin steak, fresh crisp vegetables, aromatic Thai basil, and a perfectly balanced tangy, sweet, and spicy homemade dressing. An easy and flavorful main course for a light yet satisfying meal.

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Dairy free Yai Gaew’s Lao Soup

Gaeng Oom was the specialty of my wife’s late mother, a supremely talented cook. Aromatic, spicy, and easily adaptable to whatever is fresh–it is Northeastern Thai/Lao cooking at its best. Be sure to include the dill, though, since it is the star here.

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